VEGETABLES

Grilled Caesar Salad w/ Bagoong Dressing

romaine lettuce, smoked bacon, bagoong dressing, parmesan

Half Pan 700 | Full Pan 1,400

Alugbati & Kesong Puti Salad w/ Balsamic Vinaigrette

grilled alugbati leaves, beets & carrots, garlic-balsamic dressing

Half Pan 550 | Full Pan 1,100

Crispy Tinapa Salad w/ Honey Dalandan Dressing

romaine, arugula, tinapa, ripe mango, kesong puti, honey dalandan dressing

Half Pan 650 | Full Pan 1,300

Fiesta Salad w/ Calamansi Dressing

Description: fresh lettuce, mango, pomelo, watermelon, kesong puti served with calamansi vinaigrette

Half Pan 600 | Full Pan 1,200

Coconut Chopseuy

coconut meat, brocolli, cabbage, carrots, baguio beans

Half Pan 800 | Full Pan 1,600

Pinakbet

sauteed kalabasa, sitaw, talong, ampalaya, okra, bagnet, lola bagoong

Half Pan 800 | Full Pan 1,600

Pork Laing

ground pork, taro leaves, coconut milk, labuyo

Half Pan 650 | Full Pan 1,300

Buttered Vegetables

fresh vegetables in season, sauteed in garlic and butter

Half Pan 500 | Full Pan 1,000

PASTA

Spicy Tinapa Pasta

smoked bangus, tomatoes, chili

Half Pan 900 | Full Pan 1,800

Chorizong Hubad

homemade chorizo, garlic confit, poached egg

Half Pan 1,200 | Full Pan 2,400

Pancit Lechon

lechon kawali, boiled egg, vegetables

Half Pan 1,000 | Full Pan 2,000

Longganisa Pasta

home made longganisa, cheddar cheese 

Half Pan 950 | Full Pan 1,900

Pasta Negra

squid ink, aligue, baby squid

Half Pan 2,300 | Full Pan 4,600

Shrimp Aligue

shrimp, aligue sauce, cream

Half Pan 1,700 | Full Pan 3,400

Tartufo Pasta

truffle oil, portobello mushroom, cream

Half Pan 1,600 | Full Pan 3,200

Lasagna

layers of fresh ground beef, shredded cheddar cheese and home-made tomato sauce

Half Pan 1,500 | Full Pan 3,000

MAINS BEEF

LoLa Kare Kare

braised beef brisket, ox tripe, rich peanut sauce, lola bagoong

Half Pan 1,550 | Full Pan 3,100

Bistek Tagalog

cured beef brisket, soy calamansi, fried onions w/ potato strings

Half Pan 1,450 | Full Pan 2,900

Beef Tenderloin Salpicao

beef tenderloin, garlic confit

Half Pan 1,650 | Full Pan 3,300

Truffle Lengua

slow cooked ox tongue, oyster mushroom, truffle cream sauce

Half Pan 1,850 | Full Pan 3,700

Beef Triple Callos

slow cooked beef brisket and beef tripe, simmered w/ chickpeas, bacon, green olives & spanish chorizo

Half Pan 2,050 | Full Pan 4,100

Kimchi Kaldereta

braised beef brisket, spicy tomato pasta, liver pate, kimchi vegetables

Half Pan 1,550 | Full Pan 3,100

Beef Belly

2 days marinated angus beef belly, onion gravy

Half Pan 1,950 | Full Pan 3,900

MAINS CHICKEN

Fried Chicken in Garlic Butter

chicken thighs, garlic butter sauce, ginger scallion

Half Pan 1,100 | Full Pan 2,200

Chimichurri Chicken

marinated whole deboned chicken, grilled and flavored with fresh chimichurri sauce   

One Whole Chicken 1,100

Boneless Chicken Inasal

lemongrass & anatto marinated boneless chicken, lola atchara, lola vinegar

Half Pan 1,300 | Full Pan 2,600

Boneless Chicken Barbeque

marinated and grilled boneless chicken fillet   

Half Pan 950 | Full Pan 1,900

Chicken Fillet Salpicao

sauteed chicken fillet cubes, garlic confit

Half Pan 950 | Full Pan 1,900

Chicken Inasal Sisig

sizzling chicken served w/ chicken oil aioli

Half Pan 950 | Full Pan 1,900

MAINS SEAFOOD

White Fish w/ Sweet & Sour Sauce

breaded and fried white fish fillets tossed in classic sweet and sour sauce

Half Pan 950 | Full Pan 1,900

Boneless Bangus Ala Pobre

pan fried bangus, garlic confit, ala pobre sauce

Half Pan 1,650 | Full Pan 3,300

Bangus Sisig

bangus sisig, egg, onions and tomatoes

Half Pan 1,100 | Full Pan 2,200

Tiger Prawns in Aligue

poached tiger prawns in crab fat, chili-garlic sauce, lemon butter

Half Pan 1,550 | Full Pan 3,100

Chili Shrimp

fresh shrimp, chili garlic sauce,

Half Pan 1,100 | Full Pan 2,200

Baked Salmon w/ Pimiento Cream Sauce

seasoned fresh salmon fillet, pimiento cream sauce, broccoli

Half Pan 1,650 | Full Pan 3,300

Baked Salmon

seasoned fresh salmon, cream and cheese sauce, broccoli

Half Pan 1,550 | Full Pan 3,100

CAKES

Kesong Puti Cheesecake

5in 300 | 8in 1,200

Ube Quezo De Bolo Cheesecake

5in 375 | 8in 1,400

Auro Tsokolate Cake

5in 350 | 8in 850

DESSERTS

Mango Sago

Half Pan 500 | Full Pan 1,000

Buko Pandan

Half Pan 550 | Full Pan 1,100