MENU
SOUPS
good for 2 to 3 people

Bulalo Soup
8 hours slow simmered beef brisket, grilled bone marrow in a hearty beef broth
445

Chicken Molo Soup
flavorful chicken garlic broth, chicken meatballs and freshly sliced vegetables, topped with fried molo strips for that added crunch
300

Beef Ribs Sinigang
US beef ribs, red tamarind broth, your favorite Filipino soup with a little kick
650

Salmon Belly Sinigang sa Bayabas
salmon belly strips simmered in ripe guava and tamarind broth
370
SALADS
good for 1 to 2 people

Alugbati & Kesong Puti Salad
alugbati and romaine leaves tossed in roasted garlic balsamic dressing, topped with dollops of Kesong Puti Cream and roasted beets and carrots
solo 260

Grilled Caesar Salad
grilled romaine lettuce, smoked bacon cubes, Lola’s bagoong dressing, freshly grated parmigiano reggiano
solo 325

Crispy Tinapa Salad
romaine lettuce, arugula leaves, tossed in palawan honey and dalandan dressing, topped with shredded fried tinapa, ripe mango cubes, fresh kesong puti
solo 295
SMALL PLATES

Bone Marrow Sisig
grilled bone marrow, pork sisig, crostinis, kamias jam
325

Beef Tenderloin Salpicao
US beef tenderloin sauteed in salpicao sauce topped with garlic confit
395

Spanish Chorizo Gambas
fresh shrimp sauteed with authentic Spanish chorizo
320

Honey Bagoong Wings
fried chicken wings coated with our honey bagoong sauce
210

Longganisa Cheese Fries
french fries topped with homemade longganisa, poached egg and cheese sauce
180

Chipirones
batter dipped baby squid fried until crispy, served with our signature Lola Vinegar
275

Spiced Chicken Skin
crispy spiced chicken skin served with our signature Lola Vinegar
170

Oyster Mushroom Chicharon
deep fried fresh oyster mushrooms served with our signature Lola vinegar
205

Chili Baby Squid
baby squid sauteed in chili garlic paste
230

Baked Scallops
local baked scallops topped with garlic cheese sauce
280
RICE BOWLS

Bangus Sisig Rice
bangus sisig, fried egg, grilled onions and tomatoes served with garlic rice
195

Chicken Inasal Sisig Rice
chopped chicken inasal sisig served with chicken oil rice
240

Kare Kare Bagoong Rice
braised beef briske, ox tripe, peanut sauce served with bagoong rice
310

LōLas Bicol Express Rice
fried porkbelly in bicol express topped with chilies sauce served with bicol express rice
300

Pork Belly Tocino Rice
pork belly tocino, simmered mustasa, chicharon served bagoong rice
300

Chicken Tinola Rice
chicken leg quarter simmered in ginger and lemongrass served with rice pilaf and pickled green papaya
285

Beef Salpicao Rice
beef salpicao served with atchara, egg and salpicao sauce rice
310

Salmon Bellly Sinigang Rice
salmon belly strips, sinigang flavored rice served with grilled tomato and pineapple
285

Roast Pork Adobo Glaze Rice
roast pork with adobo glaze, red egg ensalada tossed in bagoong served with garlic rice
300
PASTAS
sharing: good for 2 to 4 people

Spicy Tinapa Pasta
smoked bangus, tomatoes, chili
solo 220 | 430 sharing

Aligue Pasta
pasta tossed in aligue cream topped with sauteed shrimp
solo 320 | 630 sharing

Tartufo Pasta
truffle cream, grilled portobello mushroom, grated parmigiano reggiano
solo 310 | 610 sharing

Chorizong Hubad Pasta
pasta tossed in garlic oil, topped with homemade chorizo, garlic confit, and poached egg
solo 275 | 540 sharing

Longganisa Pasta
pasta tossed with homemade longganisa and torched cheddar cheese
solo 240 | 470 sharing

Pasta Negra
pasta tossed in concentrated squid ink cream, garlic chips
solo 450 | 900 sharing

Pansit Lechon
lechon kawali, boiled egg, freshly cut vegetables, house pancit sauce
solo 400
MAINS
sharing: good for 3 to 4 people

Beef Kare Kare
slow simmered beef brisket, ox tripe, homemade peanut sauce serve with Lola bagoong
solo 390 | 770 sharing

Truffle Lengua
8 hours slow cooked ox tongue, fried oyster mushrooms, truffle cream sauce
solo 450 | 890 sharing

Boneless Chicken Inasal
chicken fillet marinated in lemongrass and annatto oil serve with Lola’s atchara and Lola Vinegar
solo 250 | 490 sharing

LōLas Fried Chicken
marinated and fried chicken thighs tossed in garlic butter sauce, topped with sliced ginger and scallion
solo 360 | 710 sharing

Tiger Prawns in Aligue
fresh tiger prawns simmered in crab fat, topped with chili garlic cream sauce
solo 600 | 1,190 sharing

Kimchi Kaldereta
braised beef brisket, simmered tomato sauce, liver pate, kimchi
solo 390 | 770 sharing

Sizzling Roast Beef Belly
2 days marinated US angus beef belly served with onion gravy
400

Grilled Pork Belly Tocino
roasted pork belly glazed with tocino sauce served with Lola vinegar
solo 385 | 760 sharing

Grilled Ribeye Steak
grilled USDA ribeye steak drizzled with bistek sauce topped with onions and shoestring fries
1,200

LōLas Bicol Express
coconut beurre blanc, fried pork belly topped with homemade bagoong and fresh chopped chilies
solo 420 | 830 sharing

Spicy Bangus Sisig
shredded bangus meat topped with furikake, bonito flakes, nori strips and a dash of togarashi
solo 250

Sizzling Bangus Ala Pobre
pan fried bangus topped with garlic confit, fresh tomato and onion salsa served sizzling in ala pobre sauce
350

Chicken Inasal Sisig
chopped chicken inasal topped with fresh red onion, red bellpepper, chicken skin, spring onions and garlic bits, drizzled with chicken oil aioli
350

Beef & Tripe Callos
a hearty dish with beef and tripe slowly simmered until tender, cooked with chickpeas, bacon, green olives, and Spanish chorizo
solo 550 | 1,090 sharing

Pork Laing
ground pork and taro leaves simmered in coconut milk and red chili
180

Pinakbet
sauteed kalabasa, sitaw, talong, amplaya, okra topped with lechon kawali and Lola bagoong
250

Ginataang Sigarilyas
sliced sigarilyas and baguio beans, green chili, simmered in coconut milk and bagoong
180

Coconut Chopseuy
fresh young coconut meat, broccoli, cabbage, carrots and baguio beans simmered in coconut water
350
DESSERTS

Kesong Puti Cheesecake
our best seller! Creamy cheesecake made of fresh kesong puti topped with latik (coconut caramel) and bukayo
mini 375 | 1,450 regular

Ube Keso De Bolo Cheesecake
ube halaya flavored cheesecake, topped with cream and grated keso de bola
mini 385 | 1,500 regular

Mango Cheesecake
flavored with fresh mangoes, rich cheesecake topped with streusel
mini 385 | 1,500 regular

Lōla's Auro Tsokolate Cake
lola’s chocolate cake with a layer of caramel sauce and chocolate crumbs
mini 350 | 850 regular

Mango Sago
chilled coconut cream, mango puree and sago
solo 160

Buko Pandan
coconut cream, pandan flavored gelatin, young coconut meat and sago
solo 150
Download our menu:
LōLa Menu.pdfFOR RESERVATIONS
LōLa Morato
0917.817.6045
02.7000.0673
99 Scout Lozano St., Quezon City
LōLa New Manila
0917.818.1468
02.7501.2036
65 Broadway Avenue, New Manila, Quezon City
LōLa Podium
0917.169.5959
02.8637.6387
5th Level, The Podium Mandaluyong City
LōLa S'Maison
0917.108.3370
02.8805.7649
Level 2, S'Maison, Conrad hotel, Pasay City