
testing of MENU may 9
SOUPS
good for 2 to 3 people

Bulalo Soup
beef shank & bone marrow soup
445

Chicken Molo Soup
homemade garlic broth w/ chicken meatballs and vegetables
300

Beef Ribs Sinigang sa Pula
beef ribs, tamarind broth, watermelon
490

Salmon Belly Sinigang sa Bayabas
salmon belly, tamarind broth, guava
370
SALADS
good for 1 to 2 people

Alugbati & Kesong Puti Salad
grilled alugbati leaves, beets & carrots, garlic-balsamic dressing
solo 260

Grilled Caesar Salad
romaine lettuce, smoked bacon, bagoong dressing, parmesan
solo 325

Crispy Tinapa Salad
romaine, arugula, tinapa, ripe mango, kesong puti, honey dalandan dressing
solo 295
SMALL PLATES

Bone Marrow Sisig
grilled bone marrow, sisig, kamias jam
325

Beef Tenderloin Salpicao
beef tenderloin, garlic confit
395

Spanish Chorizo Gambas
garlic sauteéd shrimp w/ chorizo
320

Honey Bagoong Wings
fried chicken wings tossed in house bagoong and honey
210

Longganisa Cheese Fries
home made longganisa, poached egg & cheese sauce
180

Chipirones
deep fried beer battered baby squid, lola vinegar
275

Spiced Chicken Skin
spiced chicken skin, lola vinegar
170

Oyster Mushroom Chicharon
deep fried oyster mushrooms, lola vinegar
205

Chili Baby Squid
sauteéd in chili garlic oil
230

Baked Scallops
280
RICE BOWLS

Bangus Sisig Rice
bangus sisig, egg, onions and tomatoes, garlic rice
195

Chicken Inasal Sisig Rice
sizzling chicken served w/ chicken oil aioli
240

Kare Kare Bagoong Rice
braised beef brisket, ox tripe, rich peanut sauce, lola bagoong
310

LōLas Bicol Express Rice
coconut beurre blanc, pork belly, bagoong, chilis
300

Pork Belly Tocino Rice
pork belly tocino, mustasa, chicharon, pickled green mango, bagoong rice
300

Chicken Tinola Rice
chicken thigh & leg, ginger & lemongrass rice pilaf, pickled green papaya
285

Beef Salpicao Rice
beef tenderloin, fried egg, garlic, lola atchara
310

Salmon Bellly Sinigang Rice
285

Roast Pork in Adobo Glaze Rice
300
PASTAS
sharing: good for 2 to 4 people

Spicy Tinapa Pasta
smoked bangus, tomatoes, chili
solo 220 | 430 sharing

Shrimp Aligue Pasta
shrimp, aligue sauce, cream
solo 320 | 630 sharing

Tartufo Pasta
truffle oil, portobello mushroom, cream
solo 310 | 610 sharing

Chorizong Hubad Pasta
homemade chorizo, garlic confit, poached egg
solo 275 | 540 sharing

Longganisa Pasta
home made longganisa, cheddar cheese
solo 240 | 470 sharing

Pasta Negra
squid ink, aligue, baby squid
solo 450 | 900 sharing

Pansit Lechon
lechon kawali, boiled egg, vegetables
solo 400
MAINS
sharing: good for 3 to 4 people

LoLa Kare Kare
braised beef brisket, ox tripe, rich peanut sauce, lola bagoong
solo 390 | 770 sharing

Truffle Lengua
slow cooked ox tongue, oyster mushroom, truffle cream sauce
solo 450 | 890 sharing

Boneless Chicken Inasal
lemongrass & anatto marinated boneless chicken, lola atchara, lola vinegar
solo 250 | 490 sharing

LōLas Fried Chicken
chicken thighs, garlic butter sauce, ginger scallion
solo 360 | 710 sharing

Tiger Prawns in Aligue
poached tiger prawns in crab fat, chili-garlic sauce, lemon butter
solo 600 | 1,190 sharing

Kimchi Kaldereta
braised beef brisket, spicy tomato paste, liver pate, black olives, kimchi and vegetables
solo 390 | 770 sharing

Sizzling Roast Beef Belly
400

Pork Belly Tocino
roasted pork belly, brushed with homemade tocino sauce, lola vinegar
solo 385 | 760 sharing

Grilled Ribeye Steak
grilled USDA beef rib eye beef drizzled with bistek sauce topped with onions and shoestring fries
400

LōLas Bicol Express
coconut beurre blanc, pork belly, bagoong, chilis
solo 420 | 830 sharing

Sizzling Bangus Sisig
chunks of bangus, topped w/ furikake, bonito flakes, nori strips and a dash of togarashi
solo 250

Sizzling Bangus Ala Pobre
pan fried bangus, garlic confit, ala pobre sauce
350

Chicken Inasal Sisig
sizzling chicken served w/ chicken oil aioli
350

Beef & Tripe Callos
slow cooked beef brisket and beef tripe, simmered w/ chickpeas, bacon, green olives & spanish chorizo
solo 550 | 1,090 sharing

Pork Laing
ground pork, taro leaves, coconut milk, labuyo
180

Pinakbet
sauteed kalabasa, sitaw, talong, ampalaya, okra, bagnet, lola bagoong
250

Ginataang Sigarilyas
sigarilyas, baguio beans, green chili, coconut milk, bagoong
180

Coconut Chopseuy
coconut meat, brocolli, cabbage, carrots, baguio beans
350
DESSERTS

Kesong Puti Cheesecake
mini 300 | 1,200 regular

Ube Keso De Bolo Cheesecake
mini 375 | 1,400 regular

Mango Cheesecake
mini 365 | 1,350 regular

Lōla's Auro Tsokolate Cake
mini 350 | 850 regular

Mango Sago
solo 160

Buko Pandan
solo 150
Download our menu:
LōLa Menu.pdfFOR RESERVATIONS
LōLa Morato
0917.817.6045
02.7000.0673
99 Scout Lozano St., Quezon City
LōLa New Manila
0917.818.1468
02.7501.2036
65 Broadway Avenue, New Manila, Quezon City
LōLa Podium
0917.169.5959
02.8637.6387
5th Level, The Podium Mandaluyong City
LōLa S'Maison
0917.108.3370
02.8805.7649
Level 2, S'Maison, Conrad hotel, Pasay City