AT HOME - copy for trial
STARTERS

Fresh Lumpia
sauteed fresh vegetables, peanut sauce
Half Pan (10 pieces) 450 | Full Pan (20 pieces) 900

Pork Barbecue
skewered tender slices of marinated pork belly
Half Pan (10 pieces)450 | Full Pan (20 pieces)900

Nghohiong
sauteed jicama and coconut heart, a classic famous cebuano spring roll
Half Pan (10 pieces) 400 | Full Pan (20 prieces)800

Baked Scallops
product description
Half Pan (30 pieces) 650 | Full Pan (60 pieces) 1,300

Croquetas De Chorizo
chorizo, onions, butter, shaped into balls and fried
Half Pan (20 pieces) 575 | Full Pan (40 pieces) 1,150

Gochujang Wings
seasoned chicken wings, fried and tossed in gochujang sauce
Half Pan 675 | Full Pan 1,350
VEGETABLES

Grilled Caesar Salad w/ Bagoong Dressing
romaine lettuce, smoked bacon, bagoong dressing, parmesan
Half Pan 700 | Full Pan 1,400

Alugbati & Kesong Puti Salad w/ Balsamic Vinaigretteg
grilled alugbati leaves, beets & carrots, garlic-balsamic dressing
Half Pan 550 | Full Pan 1,100

Crispy Tinapa Salad w/ Honey Dalandan Dressing
romaine, arugula, tinapa, ripe mango, kesong puti, honey dalandan dressing
Half Pan 650 | Full Pan 1,300

Fiesta Salad w/ Calamansi Dressing
fresh lettuce, mango, pomelo, watermelon, kesong puti served with calamansi vinaigrette
Half Pan 600 | Full Pan 1,200

Coconut Chopseuy
fcoconut meat, brocolli, cabbage, carrots, baguio beans
Half Pan 800 | Full Pan 1,600

Pinakbet
sauteed kalabasa, sitaw, talong, ampalaya, okra, bagnet, lola bagoong
Half Pan 800 | Full Pan 1,600

Pork Laing
ground pork, taro leaves, coconut milk, labuyo
Half Pan 650 | Full Pan 1,300

Buttered Vegetables
fresh vegetables in season, sauteed in garlic and butter
Half Pan 500 | Full Pan 1,000
PASTA

Spicy Tinapa Pasta
smoked bangus, tomatoes, chili
Half Pan 900 | Full Pan 1,800

Chorizong Hubad
homemade chorizo, garlic confit, poached egg
Half Pan 1,200 | Full Pan 2,400

Pancit Lechon
lechon kawali, boiled egg, vegetables
Half Pan 1,000 | Full Pan 2,000

Longganisa Pasta
fhome made longganisa, cheddar cheese
Half Pan 950 | Full Pan 1,900

Pasta Negra
squid ink, aligue, baby squid
Half Pan 2,300 | Full Pan 4,600

Shrimp Aligue
shrimp, aligue sauce, cream
Half Pan 1,700 | Full Pan 3,400

Tartufo Pasta
truffle oil, portobello mushroom, cream
Half Pan 1,600 | Full Pan 3,200

Lasagna
layers of fresh ground beef, shredded cheddar cheese and home-made tomato sauce
Half Pan 1,500 | Full Pan 3,000
SANDWICHES

Chori Burger
grilled chorizo patties, aioli and brioche bun
Box of 4: 750

OG Chicken Burger
fried and seasoned chicken thigh fillet, spicy coleslaw, brioche bun
Box of 4: 800

Cheese Burger
quarter pound burger patty, cheddar cheese slice, onion, tomato, mayonnaise, brioche bun
Box of 4: 950
MAINS BEEF

LoLa Kare Kare
braised beef brisket, ox tripe, rich peanut sauce, lola bagoong
Half Pan 1,550 | Full Pan 3,100

Bistek Tagalog
cured beef brisket, soy calamansi, fried onions w/ potato strings
Half Pan 1,450 | Full Pan 2,900

Beef Tenderloin Salpicao
beef tenderloin, garlic confit
Half Pan 1,650 | Full Pan 3,300

Truffle Lengua
slow cooked ox tongue, oyster mushroom, truffle cream sauce
Half Pan 1,850 | Full Pan 3,700

Beef Triple Callos
slow cooked beef brisket and beef tripe, simmered w/ chickpeas, bacon, green olives & spanish chorizo
Half Pan 2,050 | Full Pan 4,100

Kimchi Kaldereta
braised beef brisket, spicy tomato pasta, liver pate, kimchi vegetables
Half Pan 1,550 | Full Pan 3,100

Beef Belly
2 days marinated angus beef belly, onion gravy
Half Pan 1,950 | Full Pan 3,900
MAINS CHICKEN

Fried Chicken in Garlic Butter
chicken thighs, garlic butter sauce, ginger scallion
Half Pan 1,100 | Full Pan 2,200

Chimichurri Chicken
marinated whole deboned chicken, grilled and flavored with fresh chimichurri sauce
One Whole Chicken 1,100

Boneless Chicken Inasal
lemongrass & anatto marinated boneless chicken, lola atchara, lola vinegar
Half Pan 1,300 | Full Pan 2,600

Boneless Chicken Barbeque
marinated and grilled boneless chicken fillet
Half Pan 950 | Full Pan 1,900

Chicken Fillet Salpicao
sauteed chicken fillet cubes, garlic confit
Half Pan 950 | Full Pan 1,900

Chicken Inasal Sisig
sizzling chicken served w/ chicken oil aioli
Half Pan 950 | Full Pan 1,900

Roasted Belly Tocino
roasted pork belly, brushed with homemade tocino sauce, lola vinegar
solo 375 | 710 sharing

Bistek Tagalog
cured beef brisket, soy calamansi, fried onions w/ potato strings
solo 365 | 695 sharing

LōLas Bicol Express
coconut beurre blanc, pork belly, bagoong, chilis
solo 420 | 795 sharing

Sizzling Bangus Ala Pobre
pan fried bangus, garlic confit, ala pobre sauce
350

Chicken Inasal Sisig
sizzling chicken served w/ chicken oil aioli
Half Pan 950 | Full Pan 1,900
MAINS PORK

Roasted Belly Tocino
pork belly tocino, mustasa, chicharon, pickled green mango
Half Pan 1,450 | Full Pan 2,900

LōLa Bicol Express
coconut beurre blanc, pork belly, bagoong, chilis
Half Pan 1,550 | Full Pan 3,100

Slow Roasted Pork Shoulder w/ Adobo Glaze
slow roasted pork shoulder in adobo sauce reduction
Half Pan 1,550 | Full Pan 3,100

Bone Marrrow Sisig
grilled bone marrow, sisig, kamias jam
Half Pan 1,050 | Full Pan 2,100

Lechon Belly De Cebu
a classic Cebuano favorite! marinated pork belly, slow roasted to crispy skin and tender flavorful meat
Half Pan 1,450 | Full Pan 2,900
MAINS SEAFOOD

White Fish w/ Sweet & Sour Sauce
breaded and fried white fish fillets tossed in classic sweet and sour sauce
Half Pan 950 | Full Pan 1,900

Boneless Bangus Ala Pobre
pan fried bangus, garlic confit, ala pobre sauce
Half Pan 1,650 | Full Pan 3,300

Bangus Sisig
bangus sisig, egg, onions and tomatoes
Half Pan 1,100 | Full Pan 2,200

Tiger Prawns in Aligue
poached tiger prawns in crab fat, chili-garlic sauce, lemon butter
Half Pan 1,550 | Full Pan 3,100

Chili Shrimp
fresh shrimp, chili garlic sauce
Half Pan 1,100 | Full Pan 2,200

Baked Salmon w/ Pimiento Cream Sauce
seasoned fresh salmon fillet, pimiento cream sauce, broccoli
Half Pan 1,650 | Full Pan 3,300

Baked Salmon
seasoned fresh salmon, cream and cheese sauce, broccoli
Half Pan 1,550 | Full Pan 3,100
BENTO BOX

Chicken Inasal Sisig Rice
sizzling chicken served w/ chicken oil aioli
240

Chicken Tinola Rice
chicken thigh & leg, ginger & lemongrass rice pilaf, pickled green papaya
285

Beef Salpicao Rice
beef tenderloin, fried egg, garlic, lola atchara
295

Kare Kare Bagoong Rice
braised beef brisket, ox tripe, rich peanut sauce, lola bagoong
310

LōLa's Bicol Express Rice
coconut beurre blanc, pork belly, bagoong, chilis
295

Roasted Belly Tocino Rice
pork belly tocino, mustasa, chicharon, pickled green mango, bagoong rice
295

Pork Sisig Rice
pork sisig, egg, kamias jam, garlic rice
195

Bangus Sisig Rice
bangus sisig, egg, onions and tomatoes, garlic rice
195
DESSERTS

Kesong Puti Cheesecake
mini 300 | 1,200 regular

Ube Keso De Bolo Cheesecake
mini 375 | 1,400 regular

Lōla's Auro Tsokolate Cake
mini 350 | 850 regular
DESSERTS

Mango Sago
solo 120

Buko Pandan
solo 140
Download our menu:
LōLa Menu.pdfFOR RESERVATIONS
LōLa Morato
0917.817.6045
02.7000.0673
99 Scout Lozano St., Quezon City
LōLa New Manila
0917.818.1468
02.7501.2036
65 Broadway Avenue, New Manila, Quezon City
LōLa Podium
0917.169.5959
02.8637.6387
5th Level, The Podium Mandaluyong City
LōLa S'Maison
0917.108.3370
02.8805.7649
Level 2, S'Maison, Conrad hotel, Pasay City